Author Archives: Ankur

Zurich Notes – Pursuing Indian Food

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Its been 26 days since I arrived here, the biggest city of Switzerland. As I am supposed to be here for a while, the need to find Indian food ingredients and Indian food places was critical! Here’s a primer of my search for Indian cuisine, and stores till now….hopefully someday this post will help tourists and residents find options for desi-food in Zurich.

Indian Stores

For some strange reason, I notice a lot lesser Indian stores here than I did in Geneva, maybe its just because I have not explored properly yet..

I rely on two places currently for my Masala, pickle, ready to eat food needs from the subcontient:

  • Barkat Cash and Carry : It has two stores in Zurich, the one I visit is on Badenerstrasse 530 8048 Zürich. The way to approach the place is by taking Tram 2 and getting down at Freehofstrasse, the store is next to a Singpore cuisine restaurant. You can get Indian/Asian veggies, masalas, rotis/paranthas, meat and odds and ends there. I feel that price wise Barkat is better than other places.
  • Agarwal Indian Food: Writing this because everyone else recommends it, I have never seen the store open (maybe I was late). Quality of food products is recommended by various people I know. The store is on Langstrasse 62, 8004 Zurich
  • Sher e Punjab: Now this is more of a section to a small eating joint, where one can purchase indian products. Limited things are available but basic spices, atta, maggi noodles, pulses etc… are available. Pricewise its not the best place to be. One nifty addition is the movie section where you can rent Indian films from them. Visit http://punjab.ch/
  • Coop/Migros: One thing to notice, common spices can be found in Coop and Migros, all one should know is the german/french name of the spices.

Indian Food

Being a bachelor who is staying alone, cooking is not the most desirable task for me. Some days I tend to eat out, but then eating out in an Indian restaurant is much more expensive than one thinks. In the last 26 days, I have sampled out 5 different Indian eating joints, and can give a review on those. One disclaimer is that I am a vegetarian, so cannot comment on the food for the non-vegetarian junta.

  • Sher e Punjab: This small eatery is located at Sihlfeldstrasse 45, its a small place, you may even miss it out as there is a tiny board out there. To get there take Tram 2 or 3 and get down at Lochergut. The eatery is run by a sikh gentleman and it also has a store section (mentioned above), the food has a variety of punjabi dishes for both vegetarians and non vegetarians. Average dinner for a single person could cost around 20 CHF (or more), but the flavor and quantity  provided makes up for the price, food is homely and prompt. I would like to return to the place as I like the food and can get home-style phulkas (roti) there. There is little to speak in terms of ambiance, but then its a no nonsense eatery. The link is mentioned above. Note: Its closed on Sundays
  • King’s Kurry Little India: This is a restaurant on the left side of the Bahnhof Weidikon, you can also take Tram 14 to get there. The restaurant has an outside eating area as well in the garden. Unfortunately on the day I went, it was raining, so we had to be seated inside. The ambiance is good, and the place is usually crowded with plenty of locals eating here. Prices are a bit high, the service is prompt, but a dinner for two will cost upwards of 75 CHF. Taste of food is good, however the quantity is not as good as Sher e Punjab, but just adequate. It would be a good idea to make prior bookings before visiting. Visit: http://www.kingskurry.ch/e/india/index.htm
  • King’s Kurry Thali: This is a Thali style eatery just off the Schaffhauserplatz tram stop (next to the Credit Suisse office), it is a recently opened restaurant. Each day there is a different Thali offering, and the same is served to you. One can choose between a vegetarian thali, chicken or lamb. A Thali is provided with two curries, raita, dal and rice (you can order naan/rotis too). Vegetarian thali is for 19 CHF, Chicken thali for 21 CHF and Lamb for 23 CHF. Food was above average, the key advantage is that one cannot find a thali at this price easily in Zurich, the restaurant folks are helpful but new to business. There is a rebate on takeaway and a student lunch box for 10 CHF. Good place to visit specially for lunches.
  • Restaurant Kerala: Restaurant Kerala is not only a south Indian restaurant, it offers Punjabi cuisine as well. In terms of ambience this rates the highest amongst all the places I have visited, just off the Radiostudio tram stop (Tram 11), the restaurant offers a variety of food from appams to chicken tikka. Service is cordial but a bit slow, a dinner for two will cost upwards of 75 CHF, the good part is that the servings are tasty and sufficient. Make a booking before visiting as the place gets crowded in the evenings. Visit: http://www.keralarestaurant.ch/pages/eng/index_e.htm
  • Karachi and Bombay Take away: I just visited the place 2 days ago, its a small takeaway but has some sitting area too. Patrons can select from a combination of three curries and take a thali with rice or roti(phulka). Vegetarian meal was 13 CHF and Non-veg starts from 17 CHF. Flavorwise the food was really impressive, I relished the homely feel of the food, to top it one can take any amount of raita, chutney, pickle and candies with the food. The place plays Bollywood/Pakistani music videos and is a nice change from the regular sophisticated restaurants. Limited ambiance but good food at a very good price make this place a favorite. You can visit the place by getting down at Stampfenbachplatz tram stop (Tram 14) and walk to Stampfenbachstrasse 32, 8006 Zürich.

Hope this mini food guide helps a lot of people in figuring out the places in Zurich

Transit

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I don’t know if airport is the best place to write a fresh blog post. But here I am, with nothing really more interesting than this, using Dubai airport’s phokat internet typing away to glory.

I have always been jealous of these business class passengers, their seats are so awesome in the plane, and they are called in before anyone else…sigh…hope one day my company would also send me on those tickets!

After two weeks of living out of the suitcase with my travel plans delayed, am finally mid-way in my journey. Last few days have been filled with anticipation, nervousness and excitement…

Ah…the boarding call has come…the post has to be stopped now!

Au Revoir

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Yes, Yes I know that change is the only constant, and one must embrace change with aplomb. But after an year of arguing for loose change with rude autowallahs of Kolkata, I know better. Anything with the word ‘change’ in it, is not an easy activity.

Another big change awaits in a week, when I bid adieu to Calcutta for another country. With this change multiple areas of stress have also propped up like moving the house, losing on the deposit, sending all the stuff home, shopping for the visit, not meeting loved ones and so on….

With this change also comes an uncertainity of a new job assignment with limited earlier experience, the anxiety and pressure to perform in a new environment.

Hope this change is good in the long run, but the run up to change is not…

I bid my goodbyes to this city and this house….wondering if the city would ever miss me. Wondering if the next occupant of this house would ever know about me, would he/she ever wonder who was the last person here and sense my essence of having lived here for around 13 months.

I know these are all philosophical questions, but well, thats what I ponder about too!

Here’s to a new  journey of a few thousand of miles and a new destination….cheers!

Imperfect

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Its been just around a week in Geneva, the perfect city in the perfect country of Switzerland. Life seems so systematic, organized, punctual and respectful. In between extra polite Bon jours of ever helpful citizens of this city and the rough brawny and loud existance back home, I seek peace.

Its strange, life seems much more balanced, comfortable and easier here…its simply a perfect place to be. Yet, I am counting days to return, to an imperfect country where I’d start cribbing the moment I reach and start comparing it with good ol’ Geneva.

Why? Simple. Its the place I call home, its not perfect…its far from perfect but it still is home. Its the place where most memories and moments of my life have been, its the place where things can change, there is an opportunity to improve and make it perfect. There is so much to do.

Yes, i have met too many Indians living outside India and cursing it. I do not like it, I respect their decision to move out but with the same decision they forfeit their right to be critical of the place. If you cannot be a part of the journey you have no right to talk of its destination.

I know I’d go back home and crib…but its home, imperfect home.

Power to People

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Am no political observer, neither am I qualified to comment on politics. However, the recent spate of revolutions in the Middle East starting from Tunisia, Egypt, Bahrain and now Libya calls for my attention. It is history being written, something which might torture future students of Political Science and history with another chapter in the books!

In roughly every 100 years over the last 2-3 centuries the world has witnessed a new political uprising  and a new philosophy.

The July Revolution and  the French Revolution were targeted at the monarchy and feudal structures in France, they ushered the transformation of a heavily aristocratic and religiously influenced governance structure to a democracy(partial). It was a movement of the working class, and the unemployed people…

A century later the proletariat rose up in Russia in the October Revolution and uprooted the Czar’s rule. The philosophy of socialism and communism was an attempt to distribute the weather equitably to the people, a different political movement, led by Lenin and the likes.

100 years after the 10 days which shook the world, new movements have born in Middle East. The theme is similar, people want development, and self-governance more than ever. But the difference is the absence of central leadership, there is no single face in these uprisings, people lead them. Another difference is, it is no more only the labour/working class but a mixture of people from all walks of life, who want better governance. Its a movement of all classes, its faceless, peaceful and co-ordinated through volunteering!

Yes, each revolution in these centuries is themed on development, and opportunities but the causes and the methods are different. It is unfair to call these revolution as the Social Media uprisings, for it is a medium to an end, not the starting point.

Gandhi couldn’t be more relevant today, peaceful uprisings are indeed making a difference!